Format: Paperback
Publication Date: 2011.2
Genre : Cookbook

Convenient recipes everyone will love!

Judie Byrd's Kitchen: Everyday Family Recipes includes dozens of recipes sure to please while fitting into the fast pace of your busy lifestyle. With menu options and helpful Plan Ahead or Freeze Ahead tips, quality family time around the table is only minutes away! For those on the go, Judie Byrd's Kitchen: Everyday Family Recipes offers effortless, exciting ideas for entertaining without scrambling, leaving you time to enjoy your guests. With planning options up to a week before the event, your stressful days of last-minute preparations for your gatherings will be a thing of the past.

Connect with your family around the dinner table!

- More than 160 mouthwatering recipes for appetizers, entrees, side dishes, and desserts
- Timesaving twists on familiar dishes plus exciting new tastes for your family to explore
- Helpful step-by-step planning and decorating guides to take the stress out of hosting a gathering
- Easy recipes the kids can help prepare to make cooking a family event

Judie Byrd is the host of Judie Byrd's Kitchen on FamilyNet cable and has been teaching people to cook for more than 25 years. She studied cooking at the Culinary Institute of America in Hyde Park, New York, and at Le Cordon Bleu School of Cookery in London. A member of the International Association of Culinary Professionals, Judie is the founder of the Culinary School of Fort Worth and author of several cookbooks. Her recipes have been featured in numerous national magazines, and she is a frequent guest on TV and radio shows. Judie lives in Fort Worth, Texas, with her husband